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Facilities /
Focus Group Suites /CRC
Menu
Salads
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Sandwiches |
Entree's |
Desserts
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Do you prefer a relaxed no-fuss deli spread or is
5-star dining more your forte? At CRC we strive to make your dining
experience as memorable as your focus group experience. All menu items are
prepared on-site by our in-house chef who has over 8 years of culinary
experience under her apron. Can't Decide? Let our chef create an imaginative
mouth-watering meal for your next group. If you have any special
requirements or prefer a low-fat or vegetarian version of any item you see
just let us know, we're always happy to be of service. |
Salads |
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Entrée Salads
Grilled Chicken Caesar Salad
A classic Caesar salad with slices of grilled chicken breast.
Chef's Salad
A bed of greens with cucumbers, tomatoes, red onion, hard boiled eggs,
sliced ham and turkey with dressing choices. |
Side
Salads
BLT Pasta Salad
Bow tie noodles with thick sliced smoked bacon, cherry tomatoes, and
wilted greens tossed with light mustard vinaigrette.
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Panzanella
An Italian bread salad made with croutons, fresh basil,
fresh mozzarella, ripe tomatoes and red onion.
Black Bean Salad
Black beans, red bell peppers, corn, hominy, and green
onions, tossed with smoky barbecue vinaigrette.
Dilly Potato Salad
Red potatoes with a light yogurt dressing with lots of
fresh dill and sweet green peas. |
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Sandwiches |
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Roast Beef with Caramelized Onions
Rare roast beef on a French roll with lemon-basil mayonnaise.
Tex-Mex Chicken and Tortilla Stack
Chicken breast, avocado, refried beans, and cheddar cheese layered with
flour tortillas.
Best Ever Egg Salad Sandwiches
Egg salad made with bacon and olives and served on French rolls with
crisp lettuce.
Best Ever Chicken Salad Sandwiches
Chicken salad made with grilled chicken, red grapes, and roasted
almonds, served on French rolls with crisp lettuce |
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Veggie Pita
Sandwiches
Pocket pitas filled with fresh tomatoes, roasted eggplant,
cucumbers and red pepper.
Tortilla Wraps
A variety of meats, cheeses and vegetables wrapped in herbed
flour tortillas and pared with zesty cream cheese spreads.
Available in Southwestern, Deli, Vegetarian, or a combination.
Deli Tray
Our freshly made deli trays are piled high with ham, turkey, and roast
beef, an assortment of cheeses, and all of the accompaniments that make
a sandwich great. Served with hard rolls and pickles this makes an
impressive no-fuss meal for clients and respondents alike. |
Entrées
- All entrées are served with a classic garden salad and fresh bread.
(top)
Classic Lasagna
Made with three cheeses, Italian sausage and a rich tomato sauce. Or try
our vegetarian version made with seasonal vegetables.
Pasta Primavera
Bow-tie pasta cooked al dente and tossed with green and red bell
peppers, broccoli spears, julienne carrots, baby peas, and zucchini in a
light vegetable herb sauce.
Spicy Enchiladas
Spicy chorizo sausage cooked with onions and bell peppers are topped
with pepper jack cheese and wrapped in a corn tortilla, covered with a
zesty red sauce and baked to perfection.
Chicken Enchiladas
Hand shredded chicken and Monterey jack cheese make up the base for
these irresistible enchiladas. They are smothered in a mild roasted
tomatillo sauce and garnished with green onions and sour cream.
Vegetable Beef Stew
For the heartiest of appetites. Browned sirloin and mixed vegetables are
simmered in a rich beef broth and served over garlic mashed potatoes.
Herbed Beef Tenderloin
Fresh basil, thyme, and rosemary along with Dijon mustard and pepper are
rolled into a butterflied beef tenderloin and seared to seal in the
juices then cooked to order; from rare to well done. Try this with
asparagus and roasted sweet potato wedges for a meal you won't forget.
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Carrot Cake
A classic version made with coconut and pineapple, and plenty of cream
cheese frosting.
Katherine Hepburn's Brownies
A very fudgy rendition of this classic treat.
Cookies Adults Love
An assortment of homemade chocolate chip, oatmeal raisin, and peanut butter
cookies.
Lemon Bundt Cake
A very moist cake drizzled with tart lemon syrup and served with fresh
berries |
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